At OnCampus, we take pride in making every event a successful one.
We operate from a range of venues throughout New Zealand and specialise in providing onsite catering to workplaces, corporate events, and educational institutes.
Our menus are developed by our dedicated team of chefs with input from dieticians and nutritionists using healthy ingredients and recipes that support wellbeing with the intention to promote healthy attitudes toward food and wellness.
5,500
School lunches per day
40,000
Meals served per week
5
Production kitchens
20
Years in business